Home from dinner and beers at Billy's Long Bar with cousin Don Gillmore. I had the open-faced chile cheeseburger with rice and beans. I an still getting used to eating so many things with chile on, I usually order the green chile on the side, so I can portion the amount of chile. It had been a while since I had it. Had 3 pints of Kilt Lifter to wash down the food. Relaxed on the patio before heading home.
Started looking at perhaps a new vehicle. Something with higher clearance for New Mexico back roads.
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